Delivery Estimate: 2-5 business days
A pure Arabica coffee has always found favour with connoisseurs and aficionados worldwide for centuries, and with good reason. Hailed as the king of coffee beans, Indian Arabica is known for its delicate notes of caramel and citrus, as well as its full-bodied and balanced acidity. Grown under the shade of numerous wild fruit trees, Swada is 100% Arabica and has hints of spicy notes and light fruity flavors, resulting in a remarkably smooth coffee.
The name Bynemara originates from a Kannada word for Fishtail Palms, that grows abundantly in the region. Nestled in the hills of Beranaagodu with thriving crops and spices, the Bynemara Estate has been growing coffee since 1870. The single-origin coffee is carefully hand-picked, sun-dried and then roasted in small batches for greater complexity and maximum flavour.
Bynemara products showcase the history and heritage that led to its inception. Right from the name, to the flavours, to the packaging, Bynemara brand have tried as best as possible to stay true to the South Indian roots and the rituals that we associate with drinking coffee in India.
|Type||Coffee, Medium Roast|
|Grind||Medium Fine Grind|
|Grade||Grade 'A' Coffee|
|Origin||Bynemara Estate, Beranagodu Hills, Chikmagalur|
|Ingredients||100% Arabica Coffee (no Chicory)|
|Packaging||Caddy with coffee heat sealed in food-grade polypack|
|Shelf Life||9 months|
|Width||95 mm (3.74 in)|
|Depth||95 mm (3.74 in)|
|Height||130 mm (5.12 in)|
Product SKU: 1881175093